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Pumpkin Pie Bites: Easy No Bake Seasonal Treats
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Pumpkin Pie Bites: Easy No Bake Seasonal Treats

Indulge in the essence of autumn with these delightful, no-bake Pumpkin Pie Bites. Perfectly portioned and easy to serve, these treats blend smooth, spiced pumpkin filling with a buttery graham cracker crust. Ideal for fall gatherings, potlucks, or simply satisfying your seasonal dessert cravings without ever turning on the oven. These crowd-pleasing bites offer a refined professional look with minimal effort, ensuring a perfect balance of texture and warmth in every bite.
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Prep Time 20 minutes
Total Time 1 hour 20 minutes
Servings: 24 servings
Course: Easy No Bake Treats
Cuisine: American
Calories: 95
Ingredients Method Notes

Ingredients
  

  • 1 cup pumpkin puree (100% pure)
  • 8 oz cream cheese (softened)
  • 1.5 cups graham crackers (crushed)
  • 2 tbsp unsalted butter (melted)
  • 0.5 cup powdered sugar
  • 2 tsp pumpkin pie spice

Method
 

  1. Combine crushed graham crackers with melted butter in a bowl.
  2. Press mixture firmly into mini muffin tin cups to form bases.
  3. Chill the muffin tin in the refrigerator for 15 minutes.
  4. Beat softened cream cheese in a large bowl until smooth.
  5. Add pumpkin puree, powdered sugar, and pumpkin pie spice.
  6. Whip mixture until light and aerated.
  7. Pipe filling into prepared graham cracker crusts.
  8. Refrigerate for at least one hour to firm up before serving.

Notes

Ensure cream cheese is at room temperature before mixing to avoid lumps. For a clean presentation, use a piping bag. Store leftovers in the refrigerator for up to 3 days.